http://medieigo.com/weeklytopic.php
This website is good for reading English .
All topic in this website are about medical science , so if you are medical school student , you can enjoy reading .
Please access it .
SEE YOU(^o^)丿
Friday, June 19, 2009
Thursday, June 18, 2009
A flash game
http://www.anatomyarcade.com/games/WAB/WAB.html
This is a flash game, "Whack-A-Bone".
Actually, common students may not be interested in this game.
Medical students, however, should learn perfectly.
If a medical student does not feel interested, he or she may have trouble in anatomy class.
This is a flash game, "Whack-A-Bone".
Actually, common students may not be interested in this game.
Medical students, however, should learn perfectly.
If a medical student does not feel interested, he or she may have trouble in anatomy class.
Wednesday, June 17, 2009
Listen this!!!
I introduce a website to improve for listening to English!
http://englishpod.com/
In English pod, you can listen to English dialogue and then learn vocabraly.
1 set is about 12 minute, so you can just listen English if you are busy!
Of course, you can download dialogue to your ipod.
Let's check it!
http://englishpod.com/
In English pod, you can listen to English dialogue and then learn vocabraly.
1 set is about 12 minute, so you can just listen English if you are busy!
Of course, you can download dialogue to your ipod.
Let's check it!
Web site for learning English
I recommend this web site.
http://www.bbc.co.uk/worldservice/learningenglish/
This site is presented by BBC in British. It is written all by Engllish.
So, I think it is good for us to learn English. You must enjoy reading English.
Try this site and develop your English ability !!
http://www.bbc.co.uk/worldservice/learningenglish/
This site is presented by BBC in British. It is written all by Engllish.
So, I think it is good for us to learn English. You must enjoy reading English.
Try this site and develop your English ability !!
6/17
I'll introduce the Novel prize's official homepage.
http://nobelprize.org/index.html
We can see the basic infomation of novelprize and can see the prize winner's biography and their study.
It is wrote in comparatively eazy English. So it is suitable for learning English and newest study I think.
You should whach it!
http://nobelprize.org/index.html
We can see the basic infomation of novelprize and can see the prize winner's biography and their study.
It is wrote in comparatively eazy English. So it is suitable for learning English and newest study I think.
You should whach it!
Tuesday, June 16, 2009
My recipe
I will introduce how to make my favorite, easy dish: a bowl of rice topped with chicken and eggs.
Ingredients: chicken, onion, egg, MENTSUYU, water, rice, laver
First, slice the onion, and cut the chicken into amall pieces.
Second, put 300cc of water and 100cc of MENTUYU into a pot. Then boil it.
Third, put the onion and chicken into the pot, and simmer it for 15 minutes.
Finaly, add beaten egg into the pot and simmer it for 30 seconds. Then put it on boiled rice. Please add laver cut into fine pieces, if you like.
This is very easy, delicious dish. Please try it.
Ingredients: chicken, onion, egg, MENTSUYU, water, rice, laver
First, slice the onion, and cut the chicken into amall pieces.
Second, put 300cc of water and 100cc of MENTUYU into a pot. Then boil it.
Third, put the onion and chicken into the pot, and simmer it for 15 minutes.
Finaly, add beaten egg into the pot and simmer it for 30 seconds. Then put it on boiled rice. Please add laver cut into fine pieces, if you like.
This is very easy, delicious dish. Please try it.
Sunday, June 14, 2009
English, Baby!
I tell you about a useful website for learning English. Do you know “ English, Baby!” It is a website for learning English. You can listen to a lot of English lessons or learn English by solve an English grammar riddle. And the website’s advantage of especial importance is a function of making friends around the world. You can make a penpal in a foreign country. If you write a letter in English, you can improve your English skill.
Saturday, June 13, 2009
My favorite time
I like drinking alcohol very much.
When I am drinking, I feel very good and everything seems pleasant to me.
Especially, drinking when I am tired or with friends is my favorite.
So my favorite time is when drinking, though I cannot drink much.
When I am drinking, I feel very good and everything seems pleasant to me.
Especially, drinking when I am tired or with friends is my favorite.
So my favorite time is when drinking, though I cannot drink much.
Thursday, June 11, 2009
Very easy recipe
First, you make a bacon and egg or a ham and egg.
Please be careful not to bake too much.
Soft-boiled yolk is better.
Second, you fill a bowl with rice and put a bacon and egg or a ham and egg on it.
Please remember to put small pieces of bonito.
Finally, you pour soy sauce to suit yourself and finished.
This is very easy and delicious.
Please try it.
Please be careful not to bake too much.
Soft-boiled yolk is better.
Second, you fill a bowl with rice and put a bacon and egg or a ham and egg on it.
Please remember to put small pieces of bonito.
Finally, you pour soy sauce to suit yourself and finished.
This is very easy and delicious.
Please try it.
Chicken pilaff
I will introduce you how to cook chicken pilaff .
First , you chop a onion into fine pieces and cut chicken into proper size .
Second , you fly chopped onion and chicken .make i
Third , add rice and fly them .
Finally , season with salt , pepper and tomato ketchup .
It is very easy to make it . Please try it !!!
SEE YOU(^.^)/~~~
First , you chop a onion into fine pieces and cut chicken into proper size .
Second , you fly chopped onion and chicken .make i
Third , add rice and fly them .
Finally , season with salt , pepper and tomato ketchup .
It is very easy to make it . Please try it !!!
SEE YOU(^.^)/~~~
Black Bottom Vanilla Cream Pie
Ingredients
9-inch baked gingersnap Cookie Crumb Crust
3/4 cup sugar
3 tablespoons cornstarch
1/4 teaspoon salt
2 1/2 cups milk
1 large egg
2 large egg yolks
2 tablespoons unsalted butter
2 teaspoons vanilla extract
2 ounces semisweet chocolate, finely chopped
1 cup heavy cream
1 tablespoon confectioners' sugar
Preparation
Prepare crumb crust. Then combine first 6 ingredients in a medium saucepan, whisking well to blend. Bring to a boil over medium heat, whisking constantly, for about 8 minutes. Remove from heat and stir in the butter and vanilla.
Place chopped chocolate in a small microwavable bowl. Microwave at medium power for 1 minute. Stir and repeat. Stir and cook the chocolate 30 seconds more if necessary, or until smooth.
Remove 1 cup of custard from saucepan and stir into melted chocolate. Spread chocolate custard evenly in bottom of pie shell. Spoon remaining vanilla custard on top. Cover top of tart with a sheet of wax paper to prevent skin from forming. Chill vanilla cream pie at least 3 hours or overnight.
To serve, whip cream and confectioners' sugar until stiff. Spoon or decoratively pipe whipped cream on top of tart.
9-inch baked gingersnap Cookie Crumb Crust
3/4 cup sugar
3 tablespoons cornstarch
1/4 teaspoon salt
2 1/2 cups milk
1 large egg
2 large egg yolks
2 tablespoons unsalted butter
2 teaspoons vanilla extract
2 ounces semisweet chocolate, finely chopped
1 cup heavy cream
1 tablespoon confectioners' sugar
Preparation
Prepare crumb crust. Then combine first 6 ingredients in a medium saucepan, whisking well to blend. Bring to a boil over medium heat, whisking constantly, for about 8 minutes. Remove from heat and stir in the butter and vanilla.
Place chopped chocolate in a small microwavable bowl. Microwave at medium power for 1 minute. Stir and repeat. Stir and cook the chocolate 30 seconds more if necessary, or until smooth.
Remove 1 cup of custard from saucepan and stir into melted chocolate. Spread chocolate custard evenly in bottom of pie shell. Spoon remaining vanilla custard on top. Cover top of tart with a sheet of wax paper to prevent skin from forming. Chill vanilla cream pie at least 3 hours or overnight.
To serve, whip cream and confectioners' sugar until stiff. Spoon or decoratively pipe whipped cream on top of tart.
My recipe
I made minestorone in my own way.
First, you need to cut carrots ,potatoes,onion to eat easily.
Then,boil carrots and onion.If you know that the color of onion turn into clear,you should potatoes in the pan.
Boil them until potatoes become soft.
Then,you stir a little pepper,worcester sauce,consome and tomato ketchup into it.
The finshing is to put bacon and macaroni.
I don't have macaroni,so I use spaghetti.
A bowl of broiled pork and kimchi and boiled rice
Today, I will introduce how to cook A bowl of broiled pork and kimchi and boiled rice(Buta-kimuchi don). I like this menu!
Ingredients(for 2 person)
Pork about 80g
Kimch as you like(If you like hot memu, you can put much kimchies.)
Starch powder
Men-tsuyu/soy sauce
Boiled rice
Recipe
1.stir-fry pork rapidly over a hot flame in oil
2.add kimuchi. Then mix and fry.
3.meke a starch-and-water mixture and add them to pork and kimuch.
4.give men-tsuyu/soy sauce a flavor.
5.put them to boiled rice.
This recipe is very easy to cook! So, why don't you make it?
Ingredients(for 2 person)
Pork about 80g
Kimch as you like(If you like hot memu, you can put much kimchies.)
Starch powder
Men-tsuyu/soy sauce
Boiled rice
Recipe
1.stir-fry pork rapidly over a hot flame in oil
2.add kimuchi. Then mix and fry.
3.meke a starch-and-water mixture and add them to pork and kimuch.
4.give men-tsuyu/soy sauce a flavor.
5.put them to boiled rice.
This recipe is very easy to cook! So, why don't you make it?
My recipe
Today,I tell you about my mother's recipe.
I like this dish, so I often eat this at my family home.
This dish is "special goya chanpuru". (Goya chanpuru is Okinawa's stir-frying.)
Usual we use pork and some vegetables to goya chanpuru, but mother uses chickin and cheese.
Frist, cut goya and other vegetables and chickin. Then, stir-fry chickin with solt and pepper. As finishing to fry, put goya and vegetables in same pan and continue to stir-fry. Put beaten egg and cheese, if ingredient are mixed well, finish!!
Someone,who is not good at eating goya, may be eat this goya chanpuru. As cheese kill goya's bitter taste. When you make this, you should use pizza cheese sale on the market.
Today, I will finish. Good night!!
I like this dish, so I often eat this at my family home.
This dish is "special goya chanpuru". (Goya chanpuru is Okinawa's stir-frying.)
Usual we use pork and some vegetables to goya chanpuru, but mother uses chickin and cheese.
Frist, cut goya and other vegetables and chickin. Then, stir-fry chickin with solt and pepper. As finishing to fry, put goya and vegetables in same pan and continue to stir-fry. Put beaten egg and cheese, if ingredient are mixed well, finish!!
Someone,who is not good at eating goya, may be eat this goya chanpuru. As cheese kill goya's bitter taste. When you make this, you should use pizza cheese sale on the market.
Today, I will finish. Good night!!
Wednesday, June 10, 2009
My recipe
My recipe is thin wheat noodles, namely somen. It is very very easy. After you boil noodles,
all you have to do is cutting some vegetables.
The ingredients are cucumbers,tomatos, eggs, hams, something you like.
Cut them in cubes and mix with noodles. This is very easy recipe, but the taste is excellent!!
Please try it !!!
all you have to do is cutting some vegetables.
The ingredients are cucumbers,tomatos, eggs, hams, something you like.
Cut them in cubes and mix with noodles. This is very easy recipe, but the taste is excellent!!
Please try it !!!
My recipe
I always have a meal at the students' dining hall of Hirosaki university,and so I rarely make a meal by myself.However,I think that I have to be able to make just a light dish.Therefore,I learned how to make a simple Chahan from a web site.
Recipe
- a cup of rice
- one egg
- pork 30g
- long green onion 10cm
- a leek
- a spoonful of soy sauce,oyster sauce
- Chop pork,long green onion and leek into fine pieces
- Beat an egg
- Fry pork
- Fry long green onion and leek
- Fry egg and rice
- Keep frying at high heat
It seems to me very easy.I will try it!
My recipe
I always cook by myself.
My favorate recipe is tomato scrambled eggs.
It is the easiest recipe in Chinese food.
Almost everyone can do it.
First put eggs into pan.
When eggs are done,put them into a plate.
Then scramble tomatoes.
Last put eggs into pan.
And salt and aginomoto.
When you see the soup of tomatoes,it is done.
My favorate recipe is tomato scrambled eggs.
It is the easiest recipe in Chinese food.
Almost everyone can do it.
First put eggs into pan.
When eggs are done,put them into a plate.
Then scramble tomatoes.
Last put eggs into pan.
And salt and aginomoto.
When you see the soup of tomatoes,it is done.
Monday, June 08, 2009
My favorite website
I watch SANSPO almost every day. SANSPO is a website
that gives us information of sports. I watch sports news
here every day. SANSPO gives us details of sports news.
For example, in this website, we can get not only results
of games, but also activities of players. Moreover, there are
past records of players, which will make you more interested
in sports. If you like watching sports, please visit here.
http://www.sanspo.com/
that gives us information of sports. I watch sports news
here every day. SANSPO gives us details of sports news.
For example, in this website, we can get not only results
of games, but also activities of players. Moreover, there are
past records of players, which will make you more interested
in sports. If you like watching sports, please visit here.
http://www.sanspo.com/
Sunday, June 07, 2009
My recipe
I will introduce how to make teriyaki .
ingredients
a piece of brest chicken,soysource 15cc,sweet sake15cc,liquor15cc
1 cut a chicken prorerly in order to roast quickly.
2 sprincle flour over the chicken.
3 put on it on the frying pan which is warmed up
4 roast it until it begins to brown.
5 add soysource,sweet sake and liquor.
6 roast for a short while.
7 finish
Try it! Tt is good taste!
ingredients
a piece of brest chicken,soysource 15cc,sweet sake15cc,liquor15cc
1 cut a chicken prorerly in order to roast quickly.
2 sprincle flour over the chicken.
3 put on it on the frying pan which is warmed up
4 roast it until it begins to brown.
5 add soysource,sweet sake and liquor.
6 roast for a short while.
7 finish
Try it! Tt is good taste!
Friday, June 05, 2009
How to make hizika fusiforme boiled slowly ina soy broth!
Cooking ingredients ( enough for four)
Dried hizika fusiforme 70g
A carrot
A great burdock
A pack of konnyaku noodles
Two piece of deep-fried tofu
A can of soybeans boiled with only a pinch of salt
A kind of fish paste
Two piece of dried shiitake mashrooms
How to make it??
1. Parboil konnyaku noodles and cut them to be good for eating.
2. Soak dried shiitake mashrooms in water and cut them. ( Don’t throw away the water in which they had been soaked! )
3. Put some water into a frying pan and boil dried hizika fusiforme. Then if it comes to boil, turn off the gas and steam it for about one minute and throw away the water.
4. Cut a carrot into fine strips and shave small thin slivers from a great bursock.
5. Boil two piece of deep-fried tofu to remove the fat and cut them into bite-sized pieces.
6. Put hizika fusiforme, a great burdock, konnyaku noodles, deep-fried tofu, a can of soybeans boiled with only a pinch of salt, a kind of fish paste, dried shiitake mashrooms and the water in which they had been soaked, two and half tablespoons of cooking alcohol, soy sauce and sweet sake into a frying pan. Then light a gas ring and if it comes to boil, put a carrot into it and boil it still more.
This is very delicious!
Dried hizika fusiforme 70g
A carrot
A great burdock
A pack of konnyaku noodles
Two piece of deep-fried tofu
A can of soybeans boiled with only a pinch of salt
A kind of fish paste
Two piece of dried shiitake mashrooms
How to make it??
1. Parboil konnyaku noodles and cut them to be good for eating.
2. Soak dried shiitake mashrooms in water and cut them. ( Don’t throw away the water in which they had been soaked! )
3. Put some water into a frying pan and boil dried hizika fusiforme. Then if it comes to boil, turn off the gas and steam it for about one minute and throw away the water.
4. Cut a carrot into fine strips and shave small thin slivers from a great bursock.
5. Boil two piece of deep-fried tofu to remove the fat and cut them into bite-sized pieces.
6. Put hizika fusiforme, a great burdock, konnyaku noodles, deep-fried tofu, a can of soybeans boiled with only a pinch of salt, a kind of fish paste, dried shiitake mashrooms and the water in which they had been soaked, two and half tablespoons of cooking alcohol, soy sauce and sweet sake into a frying pan. Then light a gas ring and if it comes to boil, put a carrot into it and boil it still more.
This is very delicious!
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