My Favorite Food

There are many kinds of foods. Japanese food, Chinese food, Western food and so on. Today, I’ll tell you my favorite Italian food, Spaghetti!

In Japan, spaghetti can be re-created into many kinds. Spaghetti with creamed cod roe(たらこｽﾊﾟｹﾞｯﾃｨ),Japanese mushroom seasoned with soy sauce(和風きのこｽﾊﾟｹﾞｯﾃｨ)and the rest. When I was in Misawa, every Saturday night’s main dish was Spaghetti (My mother cooks different kinds of spaghetti every week. There are 5kinds, Spaghetti al pomodoro(ﾄﾏﾄｽﾊﾟｹﾞｯﾃｨ), Spaghetti Aglio Olio e Peperoncino(ﾍﾟﾍﾟﾛﾝﾁｰﾉ),Carbonara(ｶﾙﾎﾞﾅｰﾗ), Basilico Spaghetti (ﾊﾞｼﾞﾘｺｽﾊﾟｹﾞｯﾃｨ)Sepia Spaghetti(ｽﾊﾟｹﾞｯﾃｨ･ﾈｰﾛ=ｲｶ墨ｽﾊﾟｹﾞｯﾃｨ)). But I still love Spaghetti al pomodoro.

I sometimes cook Spaghetti al pomodoro or Spaghetti Aglio Olio e Peperoncino, but recently I have no time or energy to make Spaghetti by myself after school or club activity. So I usually go to ｽｺｰﾗﾑto eat spaghetti in Hirosaki. I recommend Spaghetti all'Arrabbiata with eggplant(ﾅｽのｱﾗﾋﾞｱｰﾀ)and creamed crab spaghetti(ｶﾆｸﾘｰﾑｽﾊﾟｹﾞｯﾃｨ).If you have chance to go there, you should try!